All Dyspepsia articles
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Top tips
Top tips: dyspepsia
Dr Sophie Nelson provides 10 top tips for the assessment and management of dyspepsia in adults in primary care
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NICE quality standard article
Dyspepsia: H. pylori testing is helpful if completed correctly
Dr Mary Denholm and Professor Janusz Jankowski review the NICE quality standard for dyspepsia and GORD, outlining a strategy for primary care management
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Implementing guidelines
Evidence-based advice helps GPs to identify and treat dyspepsia
Dr James Dalrymple revisits the guideline from NICE on the management of dyspepsia in primary care, and assesses its impact on initial diagnosis, treatment, and prescribing costs
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Implementing guidelines
Dyspepsia guideline will streamline GP care
Recent guidance from NICE will help GPs choose appropriate investigations for their dyspepsia patients, says Dr Peter Saul
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Implementing guidelines
NICE guideline reflects latest evidence in dyspepsia management
New NICE recommendations on dyspepsia will give more control to patients as well as reduce unnecessary endoscopies, as Professor Brendan Delaney explains
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Implementing guidelines
SIGN emphasises role of H. pylori 'test and treat' in dyspepsia
The new SIGN guideline sets out a clear evidence based approach to the management of dyspepsia, says Dr Jack Taylor
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Personal view
Is 'test and treat' the best strategy in dyspepsia?
SIGN s dyspepsia guideline places too much importance on the eradication of Helicobacter pylori, says Dr Mark Cottrill
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Implementing guidelines
BSG advocates 'test and treat' strategy for dyspepsia in under 55s
The updated guideline from the BSG should help to streamline endoscopy referrals in patients with dyspepsia, says Dr Roland Valori
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Implementing guidelines
Revised dyspepsia guideline alters endoscopy criteria
Dr Mark Cottrill discusses the key changes to the BSGÍs recommendations on investigating and treating dyspepsia
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Personal view
Counting the cost of the NICE guidance on PPIs
Dr Mark Cottrill explains why the NICE guidance may fail to achieve its aim of reducing the cost of PPI prescribing
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Good practice initiative
Assessing the impact of hyperlipidaemia and dyspepsia guidelines
Evaluation of North Cheshire's guidelines on hyperlipidaemia and dyspepsia by Anita Maestri-Banks suggests that they have helped change clinical practice
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Implementing guidelines
New PCSG guidelines simplify management of H. pylori infection
Dr Mark Cottrill explains how the revised guidelines on H. pylori will ensure that dyspeptic patients receive the best available management based on current evidence
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Good practice initiative
Pragmatic use of practice guidelines cuts GIT drug costs
Dr Tim Harlow describes how practice guidelines on upper gastrointestinal acid-related disease improved patient care and cut presecribing costs
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Implementing guidelines
Formulating a policy for the use of eradication therapy
Dr Tom Kennedy describes how the PCSG guidelines helped his practice agree on a strategy for managing dyspepsia and peptic ulcer disease