The development of this Guidelines in Practice video has been commissioned by Nutricia Early Life Nutrition. Nutricia Early Life Nutrition suggested the topic for the video, worked with MGP to choose and commission the presenter, and approved all materials related to the video. The views and opinions expressed in the video are not necessarily those of Nutricia Early Life Nutrition, or Guidelines in Practice, its publisher, advisers, or advertisers.

Cow’s milk allergy is one of the most common food allergies seen in early childhood.1 Most children in the UK with cow’s milk allergy are first diagnosed in primary care, and remain there for their ongoing treatment.2 In this short video, Dr Adam Fox (Consultant Paediatric Allergist) answers the following questions:

 

Further information:

Click here to view the Guidelines summary of the iMAP cow’s milk allergy guideline

View the full guideline at ctajournal.biomedcentral.com/articles/10.1186/s13601-017-0162-y

References

  1. Venter C, Brown T, Meyer R, et al. Better recognition, diagnosis and management of non-IgE-mediated cow’s milk allergy in infancy: iMAP—an international interpretation of the MAP (Milk Allergy in Primary Care) guideline. Clin Transl Allergy 2017; 7: 26.

  2. Sladkevicius E, Nagy E, Lack G, Guest J. Resource implications and budget impact of managing cow milk allergy in the UK. J Med Econ 2010; 13(1): 119–128.

The development of this Guidelines in Practice video has been commissioned by Nutricia Early Life Nutrition. Nutricia Early Life Nutrition suggested the topic for the video, worked with MGP Ltd to choose and commission the presenter, and approved all materials related to the video. The views and opinions expressed in the video are not necessarily those of Nutricia Early Life Nutrition, or Guidelines in Practice, its publisher, advisers, or advertisers.

Date of preparation: May 2018